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What Works Best:
We have packed a selection of our products in conveniently sized, economical packs, ideal for caterers and restaurants who want to make their own speciality breads and rolls.

Packed in 3.5kg paper sacks, our speciality concentrates are designed to be used 50/50 with strong white or wholemeal flours and require only the addition of water, vegetable oil and yeast. Each pack contains enough concentrate to make around 150-200 superb rolls. We have a range of delicious, healthy products such as malted rye & pumpkin seed and sunflower & poppy seed which are not only visually appealing but also have excellent flavour and texture

Producing really excellent quality products is quick and easy. Mix the dough for about 3 minutes at slow speed followed by 8 minutes medium speed. Allow the dough to rest, covered, for 10-15 minutes, then divide into dough pieces of 30-50g. Shape and decorate as required and prove on a baking tray, covered, in a warm place for about 45 minutes or until the dough pieces have doubled in size. Then bake for about 15-20 minutes at 220C.

Our instant dried yeast is available in boxes of 240 x 5g sachets- each sachet contains sufficient yeast to ferment 600g of flour. We even have real, live sourdough culture for those who want to be really adventurous and create their own signature flavours

We also supply seeds and grains, ideal for use as bread decoration or to make your own speciality varieties or for use in recipes. These products are packed in larger size paper sacks and re-sealable, stackable 2.5kg polyethylene tubs

All the products are available to order on-line through the “Products and Shop” section of this website and are clearly marked “Caterers Pack”. You can order up to 25kg for Parcelforce 48 hour delivery to UK Mainland destinations for just £5.95 delivery charge.

 
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